Bread with apple sourdough starter

Make Bread with Apple Sourdough Starter | An excellent fall bread

80% hydrationSourdough
5 minutes reading time

It’s fall, and it’s time to go back into the kitchen and make some good food, and what’s better than bread? But wait a minute, you threw out your starter, or you never go around to make one. Making one involves a lot of feeding, flour and water weight, and stuff. Well, Foodgeek to the rescue. This is my article about how to make bread with apple sourdough starter.

What’s an apple sourdough starter, and how do you make it? Well, it’s super simple. Basically just purée the apples and leave them on your kitchen counter for 5 days or so, and it’ll be ready to bake bread.

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Sourdough Chocolate Chip Cookie Recipe

Sourdough Chocolate Chip Cookies Recipe | The best cookies in the world

AmericanBaked GoodsRecipesWorld Food
5 minutes reading time

There’s no more recognized or iconic cookie than the chocolate chip cookie. The chocolate chip cookie is culinary perfection, bringing together the perfect storm of butter, eggs, sugar, and wonderfully rich melted chocolate chips. As you might know, I am on a mission to show you all the fantastic things you can bake, but with sourdough starter included. This is my recipe for sourdough chocolate chip cookies.

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Sourdough brioche burger buns recipe

Sourdough brioche burger buns recipe | easy and delicious burger buns

60% hydrationAmericanSourdoughWorld Food
4 minutes reading time

Okay, admit it. Burgers are awesome, especially the bun that the burger comes in is super important. There are different schools of thought, some like a big hefty bun, some like a little small soft one. Personally, I love a burger bun with butter in it; the smell and taste of butter are so amazing. It should be a soft and fluffy bun in texture, but still with some taste in it. This is my recipe for sourdough brioche burger buns.

I’ve previously posted a recipe for yeasted brioche buns, but I’ve always wanted to show you how to make them leavened with sourdough starter. It’s really not very much harder but does require quite a lot of extra time for proofing.

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sourdough waffles recipe

Sourdough Waffles recipe | The most delicious waffles in existence

AmericanBreakfastSourdoughWorld Food
4 minutes reading time

While people most often eat waffles for breakfast, they are super versatile and can be used for any meal. But aren’t waffles usually a bit bland and just overly sweet? Yes, that is true, which is one the reasons you should make these waffles, because they are different. Well-developed taste and not very sweet at all. You can put both sweet and savory toppings on this waffle. This is my recipe for sourdough waffles.

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