Name: Danish Christmas Dinner
Prep time: 60 min
Cook time: 180 min
Ingredients: 30 g butter; 1 head red cabbage; 1 apple; 1 dl white vinegar; 1 dl concentrated red fruit juice; salt; pepper; white vinegar; 500 g small boiled potatoes; 80 gram sugar; 80 gram butter; pork roast with skin; salt; pepper; laurel leaves; boiled potatoes